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Peanut Butter & Banana Breakfast Parfait

Who doesn’t love the classic combo of peanut butter and banana? This breakfast parfait is creamy, satisfying, and takes less than 5 minutes to put together.

Plus, it’s packed with protein and fiber to keep you going all morning. Layer it up, grab a spoon, and enjoy!

Ingredients:

    • 1 cup Greek yogurt (plain or vanilla)
    • 2 tablespoons peanut butter (smooth or chunky)
    • 1/2 cup granola
    • 1 banana, sliced
    • 1 teaspoon honey (optional)
    • Serve in a Mason jar or parfait glass (like this set on Amazon for a pretty presentation).

Instructions:

1. Start with Yogurt
In a glass or jar, add a layer of Greek yogurt as the base. This creamy layer will keep everything light and smooth.

 

 

2. Add Peanut Butter
Gently spoon a layer of peanut butter over the yogurt. Swirl it slightly for a marbled effect, or keep it as a distinct layer for contrast.

 

 

3. Layer on Sliced Bananas
Place a few slices of banana on top of the peanut butter layer. The banana adds natural sweetness and a bit of texture.

 

 

4. Top with Granola
Sprinkle a layer of granola for crunch. This layer adds texture and a little extra flavor to balance the creaminess of the yogurt and peanut butter.

 

 

5. Drizzle with Honey
For an extra touch of sweetness, drizzle a bit of honey on top of the granola. This step is optional but recommended if you want a touch more flavor.

 

 

Why You’ll Love This Recipe

This peanut butter & banana parfait is not only delicious but also totally customizable. You can swap out the peanut butter for almond butter, add berries instead of bananas, or mix in chia seeds for an extra boost.

The parfait layers make each spoonful a treat, with a perfect blend of creamy, crunchy, and sweet.

Bonus Tip:
Make it the night before and store it in the fridge for an easy grab-and-go breakfast!

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Sarah Mitchell

Chef & Blogger

Hi! I’m Sarah, chef at Hasty Spatula. My recipes are all about making cooking quick, easy, and delicious – perfect for busy days. Let’s make great meals without the fuss!

Sarah Mitchell

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